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Whole Hog Barbecue in North Carolina — Smoke Point

  • Writer: David Connolly
    David Connolly
  • Nov 1, 2023
  • 1 min read


Carolina barbecue legend Sam Jones comes from a long legacy of cooking a whole hog, with his grandfather, father, and uncle all coming before him. At his no-frills restaurant, Sam Jones BBQ, he and his team preserve their tradition of cooking whole hog, chicken, turkey, and more.



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